Cheddar Specials - cooking recipe

Ingredients

2 c. grated Cheddar cheese (sharp is good)
2 sticks margarine, soft
2 c. or more crushed potato chips
2 c. flour
Parmesan cheese

Preparation

Mix cheese and margarine together.
Add chips and flour.
Form into 1-inch round balls.
Bake at 375\u00b0 for 12 to 15 minutes.
Do not overbake.
Sprinkle with Parmesan cheese.
Yields 50.