Hot Chocolate - cooking recipe
Ingredients
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1 (8 qt.) box instant milk
1 (16 oz.) jar coffee creamer
1 (16 oz.) instant chocolate
1 (1 lb.) box powdered sugar
11 qt. water plus 9 oz.
Preparation
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Heat water.
Add in order powdered milk, coffee creamer, sugar and chocolate mix.
Serves 70 to 75 cups (for large groups).
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