Hot Chocolate - cooking recipe

Ingredients
    1 (8 qt.) box instant milk
    1 (16 oz.) jar coffee creamer
    1 (16 oz.) instant chocolate
    1 (1 lb.) box powdered sugar
    11 qt. water plus 9 oz.
Preparation
    Heat water.
    Add in order powdered milk, coffee creamer, sugar and chocolate mix.
    Serves 70 to 75 cups (for large groups).

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