Speedy Little Devils - cooking recipe

Ingredients

1 pkg. dry cake mix (chocolate or vanilla)
1 egg
1 stick melted butter
1 jar Marshmallow Creme
1/2 c. peanut butter (creamy or crunchy)

Preparation

Mix the first 3 ingredients together.
Take out 1/4 cup of the mixture.
Roll out the rest of the dough on a cookie sheet.
Spread out the 1/2 cup peanut butter on rolled dough.
Spread evenly. Spread out all of the Marshmallow Creme on top of the peanut butter.
Sprinkle the rest of the mixture on top.
Bake at 350\u00b0 for 20 minutes.
Cut like brownies.