Blender Brunch Pie - cooking recipe

Ingredients

1/2 c. Bisquick
4 eggs
1/2 stick margarine
2 c. milk
1 lb. sausage

Preparation

Blend first four ingredients in a blender or food processor for 2 minutes.
Fry and crumble sausage; drain well.
Mix sausage into blended mixture.
Pour into a greased 9-inch pie pan.
Bake in a 350\u00b0 oven for 45 minutes.
Yields 4 to 6 servings.