Shrimp Mold - cooking recipe
Ingredients
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1 can tomato soup
1 (8 oz.) pkg. cream cheese
1 pkg. unflavored gelatin
1 c. chopped green peppers
1 c. mayonnaise
1/2 c. chopped onion
8 oz. chopped shrimp
Preparation
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Combine tomato soup and cream cheese and cook until smooth. Add the gelatin.
Mix well the remaining ingredients and add to gelatin mixture.
Pour into mold and chill.
Serve with fancy crackers.
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