Pork Or Chicken Au Gratin - cooking recipe

Ingredients

4 to 5 boneless pork chops or chicken breasts
1 can broccoli cheese soup
1 can chicken and mushroom or cream of chicken soup
3/4 pkg. frozen broccoli cuts or use 3/4 bunch fresh broccoli
1 large pkg. au gratin potatoes
to taste: salt, pepper, garlic, chives, parsley

Preparation

Spray ceramic casserole with nonstick spray.
Spread 1 can of soup on bottom of pan.
Place pork or chicken in a single layer on soup.
In separate bowl, mix other can of soup, potatoes, broccoli and 1 to 2 cans water until creamy.
Spread over meat and top with bread crumbs.
Bake at 400\u00b0 for 1 hour.