Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 tsp. baking soda
3 tsp. cinnamon
1 c. Crisco oil
3 c. flour
1 tsp. salt
1 c. nuts
2 tsp. vanilla
2 c. grated zucchini
1/4 tsp. baking powder
1 c. raisins

Preparation

Beat eggs until light and fluffy.
Add oil.
Add remaining ingredients except nuts and raisins and mix until well blended. Add nuts and raisins.
Pour into 2 greased and floured bread pans. Bake at 325\u00b0 for 1 hour.