Beef And Beans In The Skillet - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 large onion, chopped
    1 large can baked beans
    1/2 c. barbecue sauce or ketchup
    1 1/4 c. shredded Cheddar cheese
Preparation
    In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in beans and barbecue sauce or ketchup. Let it get hot through. Sprinkle on cheese and let stay on low heat until cheese is melted.

Leave a comment