Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1 c. chopped nuts
dash of salt
1 (8 oz.) Velveeta cheese
1 clove garlic, mashed
dash of chili powder

Preparation

Let cheese stand at room temperature to soften.
Combine all but chili powder in electric mixer.
Put in refrigerator for 30 minutes to firm up for handling.