Pumpkin Bread - cooking recipe

Ingredients

2/3 c. shortening or oil
2 2/3 c. sugar
4 eggs
2 c. pumpkin
2/3 c. water
3 1/3 c. flour (all-purpose)
1/2 tsp. baking powder
2 tsp. baking soda
1 1/2 tsp. salt
1 tsp. cinnamon
1 tsp. cloves
2/3 c. nuts
2/3 c. raisins

Preparation

Preheat oven to 350\u00b0.
Mix all ingredients together in order given.
Fold in nuts and raisins.
Bake in greased and floured loaf pan for 1 hour 10 minutes.\tMakes 2 loaves.