Tater Tots Casserole - cooking recipe

Ingredients

2 lb. hamburg
20 oz. pkg. frozen mixed vegetables
1 can cream of mushroom soup or celery
1 c. milk
1 c. shredded Cheddar cheese
20 oz. Tater Tots (frozen)
salt and pepper to taste
onion flakes (if desired)

Preparation

Brown hamburg; drain.
Mix onion, meat, frozen vegetables, soup, milk and 1/2 cup of cheese together and pour into casserole dish.
Place the rest of cheese on top.
Place Tater Tots on top of cheese, close together.
Can add more cheese if you like.
Bake at 375\u00b0 for 25 minutes.
This freezes very well.