Ingredients
-
1 stick butter
1 1/2 c. peanut butter
1 lb. powdered sugar
12 oz. bag chocolate chips
Preparation
-
Mix butter, peanut butter and powdered sugar well.
Roll into balls and refrigerate for 24 hours.
Melt chocolate and dip peanut butter balls halfway into it.
Refrigerate for another 24 hours. Tastes like Reese's peanut butter cups.
Leave a comment