Chess Pie - cooking recipe

Ingredients
    3 eggs
    1 1/2 c. sugar
    4 Tbsp. milk
    2/3 c. butter
    1 tsp. vanilla
Preparation
    Beat eggs until light.
    Add sugar and vanilla.
    Melt butter on low heat and add.
    Then add milk.
    Bake 35 minutes at 350\u00b0.

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