Strawberry-Lemonade Slush - cooking recipe

Ingredients

fresh or frozen strawberries
sugar
Make Ahead Lemonade Base
ice cubes

Preparation

For one serving:
Mix in blender 1/2 cup fresh or frozen strawberries, 1/3 cup Make Ahead Lemonade Base and 1 tablespoon sugar.
Blend until smooth.
With blender running, add about 1 cup of ice cubes, 1 at a time, through an opening in the lid until strawberry mixture becomes slushy.
Pour into a tall glass. Garnish with a fresh strawberry half, if desired.
Serve immediately.