Jalapeno Cheese Grits - cooking recipe

Ingredients
    2 c. quick cooking grits
    4 qt. boiling water
    1/4 lb. butter
    1 stick Jalapeno cheese
    1 (8 oz.) pkg. Velveeta cheese, cut up
    1 small onion, grated
    4 eggs, well beaten
Preparation
    Cook grits in boiling water; add butter, cheese and onion. Stir until cheese and butter melts.
    Fold eggs into mixture.
    Pour into large well-greased casserole.
    Bake at 300 degrees for 1 hour or until mixture is set.

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