Jalapeno Cheese Grits - cooking recipe
Ingredients
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2 c. quick cooking grits
4 qt. boiling water
1/4 lb. butter
1 stick Jalapeno cheese
1 (8 oz.) pkg. Velveeta cheese, cut up
1 small onion, grated
4 eggs, well beaten
Preparation
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Cook grits in boiling water; add butter, cheese and onion. Stir until cheese and butter melts.
Fold eggs into mixture.
Pour into large well-greased casserole.
Bake at 300 degrees for 1 hour or until mixture is set.
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