Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) cream cheese
1 pkg. shredded Cheddar cheese
1/4 c. onion, chopped
1/4 c. green pepper, chopped
1/4 c. mayonnaise
1/4 c. chopped ham
Preparation
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Let cheeses set until soft; then mix together until yellow. Add onion, peppers, mayonnaise and ham.
Refrigerate overnight. Pour out and roll in nuts.
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