Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    1 pkg. shredded Cheddar cheese
    1/4 c. onion, chopped
    1/4 c. green pepper, chopped
    1/4 c. mayonnaise
    1/4 c. chopped ham
Preparation
    Let cheeses set until soft; then mix together until yellow. Add onion, peppers, mayonnaise and ham.
    Refrigerate overnight. Pour out and roll in nuts.

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