Mike'S Crab Salad - cooking recipe

Ingredients
    2 1/2 lb. crab substitute
    2 c. mayonnaise
    1 c. sour cream
    1 c. green onions, chopped
    1 c. celery, chopped
    6 hard-boiled eggs, chopped
    2 Tbsp. lemon juice
    3 Tbsp. dill weed
    1/2 tsp. pepper
Preparation
    Combine all ingredients and chill.
    Serves a bunch.

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