Mike'S Crab Salad - cooking recipe
Ingredients
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2 1/2 lb. crab substitute
2 c. mayonnaise
1 c. sour cream
1 c. green onions, chopped
1 c. celery, chopped
6 hard-boiled eggs, chopped
2 Tbsp. lemon juice
3 Tbsp. dill weed
1/2 tsp. pepper
Preparation
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Combine all ingredients and chill.
Serves a bunch.
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