Apple Crisp - cooking recipe

Ingredients

4 to 5 tart apples, peeled and sliced
1/3 c. soft butter
2/3 c. brown sugar
1/2 c. flour
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 c. rolled oats

Preparation

Preheat oven to 350\u00b0.
Place apples in a baking pan.
Cream butter and sugar together.
Mix with flour and spices.
Add rolled oats and mix well.
Spread topping over apples and pack down. Bake for 30 minutes.
Serve warm.