Pumpkin Pie - cooking recipe
Ingredients
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1/2 c. pumpkin (approximately 1 1/2 c.)
3 egg yolks
1 c. white sugar
1 c. brown sugar
4 heaping Tbsp. flour
1 tsp. salt
1/2 tsp. ginger
1 tsp. cinnamon
1 tsp. allspice
1 heaping tsp. nutmeg
Preparation
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Mix the first 5 ingredients together in a large mixing bowl. Add the rest of the ingredients, then add 1 quart of milk.
Mix well.
Last add beaten egg whites (3 whites).
Pour into 2 large or 3 small unbaked crusts.
Bake at 450\u00b0 for 10 minutes, then at 350\u00b0 for 30 to 40 minutes, until sets in the middle.
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