Tamale Casserole - cooking recipe

Ingredients

2 lb. ground beef or turkey
2 cans Ro-Tel tomatoes and chilies stewed tomatoes
1 c. chopped onions
1 c. chopped bell peppers
1 pkg. chili seasoning
3 pkg. Mexican corn bread
Cheddar cheese

Preparation

Lightly grease a casserole dish or 9 x 12-inch pan.
Prepare corn bread as directed.
Brown meat, onions and bell peppers.
Add chili seasoning and tomatoes.
Pour 1/2 of the corn bread batter in pan, add meat mixture and sprinkle with cheese.
Add remaining corn bread batter.
Bake at 350\u00b0 for 30 minutes.