Sugar Cream Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 stick butter, softened
2 eggs
8 oz. soft cream cheese
2 eggs
1 (1 lb.) box powdered sugar

Preparation

Mix cake mix, butter and 2 eggs.
Put into 9 x 13-inch pan. (It will be very stiff.)
Mix cream cheese, 2 eggs and powdered sugar.
Pour on top of cake mixture in pan.
Bake in 350\u00b0 oven for 30 minutes.