Chicken Salad Supreme - cooking recipe

Ingredients
    2 1/2 c. cold, cooked, diced chicken
    1 c. finely chopped celery
    1 c. sliced white grapes
    1/2 c. slivered, toasted almonds
    1 or 2 Tbsp. minced parsley
    1 tsp. salt
    1 c. mayonnaise
Preparation
    Combine chicken, celery, grapes, almonds, parsley, salt and mayonnaise; mix well.
    Serve on lettuce, avocado half or in scooped out tomato or pineapple half.
    Garnish with olives and chicken slices.

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