French Coconut Pie - cooking recipe

Ingredients

2 eggs
1/2 tsp. salt
3/4 c. corn syrup
2 Tbsp. flour
1 (9-inch) pie shell
1 tsp. vanilla
1/2 c. sugar
2 Tbsp. butter
1 can coconut

Preparation

Mix all ingredients together and pour in pie shell.
Bake at 350\u00b0 until firm.