Tortilla Appetizer - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 (4 oz.) cans chopped green chilies
2 small pkg. flour tortillas
1 jar favorite salsa
chopped green onions (optional)
chopped black olives (optional)

Preparation

Mix first 2 ingredients for filling. Spread filling over tortillas and roll up. Slice about thickness of your finger and arrange on serving plate. Serve salsa, green onions and olives; let people put on as much as desired.