Pretzel Snacks - cooking recipe

Ingredients

1 large pkg. Conns mini pretzels
1 c. Mazola oil
1 to 3 pkg. Ranch dressing (1 oz. size)

Preparation

Mix and pour over pretzels.
Stir well until pretzels are all coated.
Spread on a cookie sheet and bake for 5 minutes at 250\u00b0, stirring at least one time.
Store in a salad container such as a plastic jar or Baggies.