Sea Island Tuna Salad - cooking recipe

Ingredients

7 oz. pkg. macaroni (2 c. dry)
1/2 c. mayonnaise or salad dressing
1/2 c. sour cream
1/2 tsp. celery seed
1/2 tsp. onion salt
7 oz. can tuna, drained
17 oz. can sweet peas, drained
3/4 c. mild Cheddar cheese, diced
2 Tbsp. minced green peppers
1 Tbsp. diced pimento

Preparation

Cook macaroni as directed.
Stir in mayonnaise or salad dressing.
Blend with sour cream and seasonings.
Gently stir in sweet peas and remaining ingredients.