Pumpkin Cake - cooking recipe

Ingredients

4 eggs
3 c. sugar
1 c. applesauce
1 c. water
2 c. pumpkin
1 c. nuts (if desired)
3 1/3 c. flour
2 tsp. soda
1 tsp. salt
4 tsp. cinnamon
2 tsp. cloves
4 tsp. nutmeg

Preparation

Beat eggs well, gradually add sugar.
Add applesauce.
Sift dry ingredients and add to mixture, beating until smooth.
Add water, pumpkin and nuts.
Bake in 2 greased or sprayed pans at 325\u00b0 for 45 minutes or until toothpick comes out clean.
Can be frozen.