Jail House Chili(Good) - cooking recipe

Ingredients

1/2 lb. ground beef suet
2 lb. coarsely ground beef or jack rabbit
3 cloves garlic, minced
1 1/2 Tbsp. paprika
3 Tbsp. chili powder
1 tsp. cumin
1 Tbsp. salt
1 tsp. white pepper
3 c. water

Preparation

Fry suet in a heavy kettle or skillet. Add meat, garlic and other seasonings. Cover and cook 4 hours over low heat, stirring occasionally. Add water to desired texture. Cook 1 hour more.