Chocolate Chip Pie - cooking recipe

Ingredients

1 c. sugar
2 eggs
1/2 c. margarine
1/4 c. cornstarch
1 tsp. vanilla
1 c. pecans, chopped
1 (6 oz.) pkg. chocolate chips

Preparation

Beat
eggs;
add
sugar,
melted margarine, cornstarch, vanilla,
pecans
and chips.
Bake in unbaked pie shell for 40 to 45 minutes at 350\u00b0.
Serve with ice cream or Cool Whip.