Blanca'S Bocadillos - cooking recipe

Ingredients

1 pkg. frozen, chopped spinach
1 c. flour
1 tsp. baking powder
1 tsp. salt
1/2 tsp. nutmeg
3 cloves garlic, minced
1/4 tsp. oregano
1/4 tsp. paprika
1 c. Parmesan cheese
2 eggs
1 c. water

Preparation

Mix well.
Drop by spoonfuls into heated Mazola oil and fry on both sides until slightly golden.
Drain on paper towels and serve warm or at room temperature.