Skillet Pork Chops And Potatoes - cooking recipe

Ingredients

4 pork chops
salt, pepper and Johnny's season salt
1 can cream of mushroom soup
1/2 can water
4 or 5 potatoes
chopped parsley

Preparation

Season the pork chops with the salt, pepper and season salt. Brown chops, then add the soup, spooning on top of chops.
Add the water, cover and simmer 15 minutes.
Peel the potatoes and slice on top of chops and soup. Season with salt and pepper. Sprinkle with chopped parsley.
Cover and simmer 45 minutes or until potatoes are done.