Coconut Chip Cookies - cooking recipe

Ingredients

12 to 16 graham crackers, crushed
1/4 lb. margarine
1 pkg. chocolate chips
1 pkg. butterscotch chips
1 small can moist coconut
1 c. chopped nuts
16 oz. can condensed milk

Preparation

Melt butter in 9 x 13-inch pan.
Place crushed graham crackers in bottom.
Place in even layers the remaining dry ingredients. Drizzle milk over all.
Bake at 350\u00b0 for 25 minutes.
Cut in squares while still warm.