Date Puffs - cooking recipe

Ingredients

1/2 c. oleo
2/3 c. sugar
2 beaten egg yolks
1 pkg. chopped dates
1 c. chopped nuts
1 1/2 to 2 c. crisped rice cereal
1 1/2 c. sifted confectioners sugar

Preparation

Melt oleo in a 10-inch skillet.
Add sugar.
Quickly stir in egg yolks and continue stirring over low heat until mixture thickens.
Add chopped dates; mash and stir until thickened. Remove from heat and cool.
Add nuts and cereal.
Mix well.
Form into small balls and dust in a bag with sifted confectioners sugar.
Store in a tightly covered container.