Berry Pie - cooking recipe

Ingredients

6 c. strawberries
2 c. blueberries
1 c. raspberries
1 1/2 c. sugar
5 c. tapioca
1/4 c. cinnamon
10-inch pie crust
2 c. flour
1 1/2 c. brown sugar
1/2 c. butter

Preparation

Mix all berries, white sugar and cinnamon.
Put in pie crust. Cook the 5 cups tapioca and pour over the berry mix.
Mix the 2 cups flour, 1 1/2 cups brown sugar and 1/2 cup butter.
Spoon over pie.
Cook 1 hour in 350\u00b0 oven.