Rum Balls - cooking recipe

Ingredients

1 1/2 c. vanilla wafer crumbs
1/4 c. dark rum
1/4 c. honey
2 c. walnuts, ground
powdered sugar

Preparation

Combine all ingredients, except the powdered sugar in an electric blender.
Blend thoroughly.
Shape mixture into small balls.
Roll in powdered sugar.
Store in tightly covered container.