Fried Onion Rings - cooking recipe

Ingredients

2 large white onions, sliced into rings
1 c. flour
1 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
2 eggs, beaten
1 tsp. sugar

Preparation

Separate onion rings and cover with cold water and ice cubes for 1 hour.
Mix together the flour, salt, sugar and baking powder. Add milk and beaten eggs to make a batter.
Coat onion slices with batter. Fry in deep fat over medium heat until golden brown.
Drain and serve at once.
Serves 4 to 6.