Brown Rice - cooking recipe
Ingredients
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2 small onions, chopped
1 whole green pepper, chopped
4 oz. mushrooms, chopped
2 sticks margarine
2 c. raw rice
2 cans beef consomme
Preparation
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Melt margarine, then saute onions, pepper and mushroom together.
Add mixture to rice.
Add consomme last.
Bake at 350\u00b0 for 40 minutes.
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