No Bake Peanut Butter Chip Cookies - cooking recipe

Ingredients

2 c. (12 oz. pkg.) Reese's peanut butter chips
1 Tbsp. shortening
5 c. cornflakes cereal, coarsely crushed
1 c. raisins

Preparation

Melt peanut butter chips and shortening in top of a double boiler over hot water.
Stir until smooth and creamy.
Combine cereal, melted chips and raisins; stir until cereal is coated. Drop by teaspoonfuls onto a waxed paper lined cookie sheet. Cover; chill for 1 hour.