Slow Cooker Dip - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 large box Velveeta cheese
16 oz. salsa
4 (8 oz.) black olives, sliced

Preparation

Brown hamburger and drain.
In slow cooker, combine hamburger, Velveeta cheese, salsa and black olives.
Stir to melt cheese.
Serve with nacho chips.