Microwave Pralines - cooking recipe

Ingredients

1 box (16 oz.) light brown sugar
1/2 pt. (1 c.) carton whipping cream
2 c. pecan halves or pieces
2 Tbsp. butter
1 tsp. vanilla

Preparation

Mix
brown
sugar
and
whipping
cream
in large glass mixing bowl.
Microwave on High for 14 minutes, stirring after 7 minutes.
Remove
and add pecans, butter and vanilla.
Drop by spoonfuls on foil (do not use waxed paper).
Makes 3 dozen small or 2 dozen medium.
Do not try to double recipe.