Brown Bread - cooking recipe

Ingredients

1 c. sugar
1 1/2 c. raisins
1 tsp. vanilla
1 egg
2 tsp. baking soda
1 Tbsp. butter
salt to taste
2 c. flour

Preparation

Pour 1 1/2 cups boiling water over the list of ingredients, except the egg and flour.
Let stand about 8 hours.
Add the egg and flour (same bowl).
Pour into greased loaf pan or tin cans. Excellent with cheese.
Bake at 350\u00b0 for 45 minutes or until done. Makes 1 large loaf or 2 small loaves.