Zucchini Bread - cooking recipe

Ingredients

3 eggs, beaten
2 c. sugar
1 c. vegetable oil
2 tsp. vanilla
2 c. zucchini
1 c. crushed pineapple, drained
3 c. flour
1 1/2 tsp. cinnamon
3/4 tsp. nutmeg
1 tsp. salt
2 tsp. baking soda
1/2 tsp. baking powder
1 c. raisins
1 c. pecans

Preparation

Combine ingredients as listed.
Spray pan with Pam.
Pour in mixture.
Put in cold oven.
Bake at 325\u00b0 for 45 minutes.