Poppy Seed Cake - cooking recipe
Ingredients
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1 butter pecan cake mix
1 toasted coconut instant pudding mix
1/2 c. oil
4 eggs
1 c. water
1 tsp. poppy seed
1/2 c. chopped nuts
Preparation
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Mix all the ingredients except water, poppy seed and nuts, then add water, poppy seed and nuts.
Bake at 325\u00b0 for 1 hour. Makes 1 large loaf or 5 small loaves.
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