Poppy Seed Cake - cooking recipe

Ingredients
    1 butter pecan cake mix
    1 toasted coconut instant pudding mix
    1/2 c. oil
    4 eggs
    1 c. water
    1 tsp. poppy seed
    1/2 c. chopped nuts
Preparation
    Mix all the ingredients except water, poppy seed and nuts, then add water, poppy seed and nuts.
    Bake at 325\u00b0 for 1 hour. Makes 1 large loaf or 5 small loaves.

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