Jamesville Strawberry Pie - cooking recipe

Ingredients

2 baked pie shells
1 1/2 c. boiling water
1 1/2 c. sugar
6 Tbsp. cornstarch
4 Tbsp. strawberry jello (rounded)
2 pt. Jamesville strawberries

Preparation

Mix sugar and cornstarch.
Add hot water.
Cook over low heat, stirring, until thick.
Remove from heat and add jello.
Cool thoroughly.
Add sliced berries and spoon into the pie shells. Chill.
Top with whipped topping as directed.