Chicken Casserole - cooking recipe

Ingredients

4 chicken breasts, cooked and cubed
1 box Stove Top stuffing
1 can cream of celery soup
1 can cream of chicken soup
1 (8 oz.) sour cream

Preparation

Prepare stuffing mix as directed on package.
Mix soups, sour cream and chicken.
Top with stuffing in baking dish and bake at 350\u00b0 for 20 to 30 minutes.