Swedish Meatballs - cooking recipe

Ingredients

1/2 c. milk
1 lb. hamburger
3 slices bread (in crumbs)
1 small onion, chopped
1 tsp. salt
1/4 tsp. pepper
dash of nutmeg
2 Tbsp. oil
1 pkg. brown gravy mix
1/2 c. mayonnaise

Preparation

Mix first 7 ingredients together.
Form into 1-inch balls. Chill.
Fry meatballs in oil.
Make gravy as directions say, using 1 1/4 cups water.
Add 1/2 cup real mayonnaise.
Pour over meatballs.
Makes about 45 meatballs.