Pina Colada Pie - cooking recipe

Ingredients
    2 shells (graham cracker or vanilla crumb)
    1 (8 oz.) Cool Whip
    1 can Eagle Brand milk (optional, rum flavoring)
    1/2 c. lemon juice
    1 (15 oz.) can crushed pineapple (unsweetened), drained
    4 oz. coconut
Preparation
    Mix in order and fill shells.
    Chill well.

Leave a comment