Chew Bread - cooking recipe

Ingredients

1 stick margarine
1 box brown sugar
2 tsp. vanilla
1 (6 oz.) pkg. chocolate chips
3 eggs
2 c. self-rising flour
1 c. nuts

Preparation

Melt margarine.
Cream with sugar and eggs. Add flour and vanilla.
Pour in greased 13 x 9 x 2-inch pan. Sprinkle nuts and chocolate chips on top.
Bake at 325\u00b0 for 30 minutes or until done.
Chocolate chips and nuts may be omitted, if desired.