Cobbler Crumb Mixture - cooking recipe

Ingredients

3 1/2 c. flour
1/4 tsp. baking powder
1 c. sugar
1/2 tsp. salt
1/2 tsp. baking soda
1 c. oil or 1 c. applesauce
1 egg or 2 egg whites
2 cans pie filling (lemon, apple or cherry)

Preparation

Mix the dry ingredients.
Add oil or applesauce and egg or egg whites.
Blend with a fork.
Mixture will be crumbly.
Put 3/4 of the mixture on a greased cookie sheet.
Put pie filling on mixture and spread the remaining mixture on top.
Bake at 325\u00b0 for 1 hour or until brown.