Fruit Cocktail Pudding - cooking recipe

Ingredients

1 c. flour
1 c. sugar
1 tsp. soda
1/2 tsp. salt
1 egg
1 c. fruit cocktail and juice
1/2 c. brown sugar
1/2 c. nut meats

Preparation

Sift sugar, soda, salt, flour and egg.
Blend well.
Pour into a greased dish.
Place brown sugar over ingredients; add nut meats.
Bake at 350\u00b0 for 35 minutes.
Serve with Cool Whip.